Comments Off on EXTRA VIRGIN OLIVE OIL AS FOOD AND SKIN COSMETIC
The latest researches are focused on the content of squalene in olive oil, because it exerts an antioxidant in the skin against solar radiation and reduces the [...]
Parmigiano Reggiano is one of the most widely used ingredients in the Italian cuisine: from pasta dishes to many traditional recipes, but it's a pleasure even [...]
Comments Off on PINOCCHIO NEW OPENING IN TEMPLE BAR
A flavour of Italy in the heart of Dublin.
Book now: +353 (0)1.6719524 | Write us
Come and visit us!: 1 Pudding Row, Essex Street West, Temple Bar [...]
Let’s party together
At the Italian School of Cooking we are waiting for you to come and celebrate
your event with us preparing and tasting the best [...]